Marinated Special Chicken
Ingredients
- 6 Bone in or boneless chicken thighs Chicken breasts may be used instead of thighs.
- 1/2 cup Italian dressing
- 1 tsp Worcestershire Sauce
- 1 Lime cut in half
- 1 Jalapeno sliced
- 1 tsp Alpha Rub
- 2 tsp Special Rub
Instructions
- Mix Italian dressing, Worcestershire Sauce, juice from half of a lime, jalapeno and Alpha Rub in a bowl and stir.
- Place chicken in a 1-gallon plastic storage bag, then pour mixture over chicken. Tightly seal the bag and place in refrigerator for 6 hours. Every hour gently toss or mix chicken around in the marinade.
- After 6 hours, pour chicken and marinade into a medium size cooking pan or disposable aluminum pan. Squeeze remaining half of lime over chicken, then season chicken with 1 teaspoon of Special Rub on each side.
- Prepare grill, then place pan with chicken directly over the fire or heat source for 2 minutes.
- Move pan aside and grill chicken until cooked, turning at least once. Place chicken back in pan and move over heat again for 1 minute.
- Allow chicken to cool 4-5 minutes before slicing.